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The French Pastry School
featured chefsthe french pastry school

Do you want to become a great pastry chef? Meet Sebastien Canonne and Jacquy Pfeiffer. Most recently the winners of The Beaver Creek Pastry Championship (with Ewald Notter). GlobalChefs visited their Chicago based pastry school, where they run an awesome pastry program, shared their Beaver Creek winning Ice Cream Cake recipe and even bought me lunch a very tasty burrito!

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Meet Jacquy Pfeiffer
Meet Sebastien Canonne
Pistachio Ice Cream
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