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Chef Leticia, a native of Brazil who now lives in the United States, brings a unique perspective on Brazilian cuisine. She cooks up authentic recipes as well as reinvented dishes that blend together her international flair for cooking. The Brazilian Kitchen is a groundbreaking collection of easy-to-make, easy-to-love recipes. With simple techniques and well-explained directions, dishes like Salmon no Risotto de Caipirinha (Salmon over a Caipirinha Risotto) and Bolinho Quente de Doce de Leite com Sorbet de Coalhada (Molten Dulce de Leche Cake with a Sour Cream Sorbet) will simply become part of your everyday cooking repertoire and bring a welcome Copocabana-born breeze into every home kitchen. With its beautiful beaches, festive carnival, sensual dances, champion soccer teams, and now the Olympics, Brazil is one of the world's hot spots and popular travel destinations. One thing that cannot be overlooked is the country's magnificent food. Buy The Brazilian Kitchen Online.